Chlor Liquid from Evans:
Provides a safe disinfection solution for salads,
vegetables and non-peelable fruit.
*Convenient and easy to use.
*An efficient and cost effective
way to keep wash water
Suitable for use in kitchens and food preparation areas.
• Safe disinfection for food preparation.
• Effective against coronavirus at 1,000 ppm.
CHLOR LIQUID DISINFECTION OF SALADS, VEGETABLES & NON-PEELABLE FRUITS:
1. Rinse in cold water to thoroughly remove loose soil and insects.
2. Prepare disinfection solution, at a rate of 25ml per 20 litres of water.
3. Completely submerge the salad etc in the solution for 5 minutes.
4. After disinfection, salad should be removed, excess water shaken off, then transferred to
a clean, dry tray before storing in a suitable area.
Check our other Desinfectand & Bleach products and different sizes available – click here
You can find more about this product and safety data sheets on Evan Vandoline – click here
This product is used by cleaning contractors and our customer Smart Service
For more information or bulk